徐州 黄州 杭州
一簑风雨东坡肉
半肥半瘦竹下酒
味压国宴夸永修。。。
——【萃淵藪書房】之主人【金罇清影】原創*《韻筆過紅塵》七言古體詩賦＊題圖意境＊亂世佳人浮世繪＊光陰的故事＊漁樵耕讀＊食材食品＊《東坡肉》＊篇（三語版＊Trilingual Version)。。。
Su Shi moved between Xuzhou, Huangzhou and Hangzhou,
His official career went through ups and downs. Dongpo's braised pork was created in Xuzhou, perfected in Huangzhou and famous in Hangzhou.
It was made of pork that is half fat and half lean and in the bamboo groves there was more good wine to accompany it,
It was an honor to enter the state banquet from Yongxiu in Jiangxi province, and its delicious taste is better than all other dishes...
——Master of "Triumphal Source Study"＊Now Eulogizing By "Passed Through the World of Mortals By Verse"＊Pictured over Artistic Conception＊War and Destiny ＊Time Story＊Reclusive Reading＊Ingredient and Food＊"Dongpo's Braised Pork"＊Chapter(Trilingual Version)...
